fresh seasonal fruit plate
currant & citrus scone
lemon brown sugar crème fraîche
14

toasted organic bagel, smoked wild sockeye salmon
pickled onion cream cheese, lemon pearls
12

steel-cut oats, slow baked vanilla pear
steamed hazel milk
8

honey roasted almond granola &
vanilla bean yogurt berry parfait
9

citrus & maple croissant
'pan perdu' french toast
kiwi, ruby grapefruit & grape salad
13

diva benny with toasted corn bread
oven-dried tomato, crisp pancetta
traditional hollandaise
18

buttermilk pancakes, berry compote
citrus mint mascarpone
13

two farm eggs, choice of bacon
ham or chicken bratwurst, potato hash
15

three egg omelet sweet roasted peppers
chevre cheese & basil
16

egg white frittata
sous vide chicken, jalapeno
charred tomato, flour tortilla's
avocado salsa
17

smoked black cod with poached eggs
roasted sweet peppers
smoked paprika hollandaise
19